Wednesday, January 23, 2008

KINKAN


Do you remember that last year I was into fresh KINKAN. Now the season of KINKAN has come. Until last year I cooked KINKAN --- simmered some KINKANS with honey. KINKAN is said to worrk well to protect from a cold.

Yummy? Bitter? Anyway I love it, and I "make" my husband eat some KINKANS for breaksfast.


Well, do you remember another thing of KINKAN? I bought a small tree of KINKAN, now it has some KINKANs on the tree, but they are still green.

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