Today's seasoning I used is CAJUN seasoning. Of course, my friend blended it. I think CAJUN seasoning is the most popular American seasoning, doesn't it?
It suits to everything, so this morning I used it to cook fried chicken and vegetables. I thought she didn't mix much cayenne pepper -- so I pored a lot --- and it was too hot for me.
We always keep SHICHIMI which is smiler to Cajun seasoning, so it is really useful as a handy seasoning.
No comments:
Post a Comment