Tuesday, June 30, 2020

lunch diary 0627



Monday, we went out to eat Ramen-noodle. I accepted Yuki's request.
It was a very cold day, so Ramen made me very hot. After that it is Yuki's turn to accept my request. We went to see hydrangeas at a shrine.



















In rainy season; accept his request reluctantly, go to Ramen restaurant



Tuesday, finally I restarted to go to the gym. There free space was closed. Instead of it, exercise mashies were set keeping social distance.
I bought TAKOYAKI on the way home.
During the rainy season: iron sportswears ; only mine


Wednesday, it was frozen  food, but I boiled asparaguses.
I walked to do errands.
Sunblock: enemy is behind the clouds,  I feel it.




Thursday, Yuki went to see a skin doctor. This time I also went there together, but I was waiting for him in the car reading books. On the way home we bought Japanese fried chickens.
I sometimes cook Japanese fried chickens, but mine are small. It is difficult to cook this size because my pan is small.
Cold rain season; make Miso-soup from scratch

Friday, I forgot to take a photo. I cooked fried-noodle to use all the rest of vegetables.
Humid rainy season;  hang out the laundry, poles are not enough

Monday, June 22, 2020

lunch diary 0622

Though these days I update this blog once a week, I'm fine ---, to tell the truth it is a little difficult for me to catch up with this gloomy Japanese rainy season.
Monday, it was a hot day, though the weekend was very cool or for me cold. I felt dizzy and went to see a doctor. Two kinds of Japanese medicine were prescribed. On the way home I dropped by a supermarket and bought delicatessen. It was liver sautéed with leek.

Though rainy season; bring me smiling , occasional  sunny day



Tuesday, I have an enough appetite. So I sautéed meet.
Did I tell you? Three weeks ago I fell down and hurt my eyes. This day my right eye hurts.
Gloomy rainy season; "His" house errands means, stirs meat



Wednesday, I went to see a doctor again. Not so bad.
I made fried salty noodle. I used up one bunch of cabbage.
Through the window, sparkling green rice fields; at a clinic



Thursday, I went to see my friend and got a haircut. And I took these croquets.
I walked there. 3522 steps.
Cloudy rainy season; do some errands, with quick steps



Friday, we went to go to a restaurant and had these steak.
It was very cold.
Cold rainy season; meat juice brings us  hot and energy

Tuesday, June 16, 2020

lunch diary 0614

This week has already started. Since this weekend, rainy season has started. But this time, it seems to be different from usual Japanese drizzling rainy season. Last night we had terrible snowstorm, thunder and lightening.
And, to tell the truth, I'm not so good. BUT, I'M OK.


























Monday, we cooked steak. In the morning we went downtown, and did some errands including going to the city hall. And we bought this good meat.
BUPPOUSOU (Oriental dollarbird); seeing the thick steak, feel our antiaging power

Tuesday, suddenly we had to go to Tokyo by car. Finally Yuki's mother would be able to get out of the hospital on the next day. Before she came back to her room, we had to "organize" and "discard  lots of things" to make more space.
KIRARA-bug (silver fish?) discard lots secretly from 90 year-old mother's room



Tuesday, though we were really tired Yuki went to play golf and I did lesson in the evening.
An old warbler; hear the loud voice, how admirable

Thursday, I went to take an acupuncture care. I hadn't been there in more than 3 months.
I just grab bread. And we had early lunch and dinner.
Before rainy season, looking up the sky, do weeding



Friday, I grilled fish.
My gum started to get swollen, so I went to dentist.
With a new sun umbrella;  not for only sunshade, also against heavy rain

Monday, June 08, 2020

lunch diary 0608

More than one week has passed since I updated this blog.
Our life in Utsunomiya is getting "new normal". Schools have started.(Well, colleges haven't started actually, they continue online lessons.)


Monday I made  pasta with horse beans.
I got fresh horse beans. Do you know that the beans keep the good taste only three days after they are picked.
Horse beans, only three days life; how I cook them.




Tuesday, our lunch is the prepared meals I cooked last Sunday.
Summer breeze; usual simple standard meals, with calm



Tuesday, it is almost the same as yesterday's lunch.
Summer breeze, keep the window open, feel like being outside.



Thursday; We went to drive to a "river". I attended? his fishing  for 20 minutes. He caught one fish for  such a short time. And we went to (or Yuki attended?) a farmer's market.
We bought these meal.

Summer clouds, he disappears for a moment, with  only a fishing rod




Friday I made matsaman curry with ram and coconut cream last night, and the rest of it was our lunch.
Update our wardrobes; not catch up with the popularity, not discard them