Tuesday, November 24, 2020

pre-cooked dishes and discarding 10 things 1123

 

Constantly I cook pre-cooked dishes.

Pumpkins (or squash) were baked with oven, the I sprinkled vinegar. Sliced onions were soaked into honey. These are mainly served for our breakfast.

I also discarded 10 things. I collected Japanese thin towels printed seasonal things, and used to decorate walls, but the colors faded away. so I have decided to use them practically as kitchen clothes. 




I also cleaned the windows in my lesson room. This is a kind of winter cleaning.

I did it!!!! 

Additionally, on the day, I spent a lazy afternoon.

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