pre-cooked dishes and discarding 10 things

I constantly make Japanese pickled cucumbers with ginger.

And pumpkin or squash season has come. so I boiled them with sliced onions to make soup stock.

Of course I discarded 10 things.

I  organized the bottles of aroma. some of them are expired.、

"Expired" means that I didn't use so often.

But among them, one is used sometimes for Yuki. I use a few drops for his foot care, main aroma oil is different. Is it all right to omit the special oil without telling him? 

And I also tidied up things in the fridge. I also found some things which were expired.